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Blue Elephant Thai Cuisine

Authentic Thai Cuisine

“Mr.Jimmy and Alex would like to personally welcome you to the Blue Elephant Thai Restaurant”

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BLUE ELEPHANT

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Blue Elephant Thai Restaurant

WE SERVE AUTHENTIC CUISINE

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Perfect place for
a family get together! 

Welcome to a perfect place for a family get together of Thai food. Our restaurant offers authentic Thai cuisine prepared with featured. Cozy, family-friendly atmosphere and impeccable service. Please come to find flavors and enjoy all we have to offer!

Jimmy, Owner of Blue Elephant, July, 2018

Restaurant’s
Breakfast Specialties

EVERYDAY 7:00 AM - 11:00 AM
Egg In The Pan
$10
2 Eggs / Sausage / Bacon / Ham / Green Onion / Pea-Carrot - Choice of White or Wheat Bread
Thai Porridge
$10
Minced Chicken or Tofu Jasmine Rice / Fried Garlic / Scallion / Pepper
Thai Porridge
$15
Shrimp or Fish Jasmine Rice / Fried Garlic / Scallion / Pepper
Hainan Chicken Rice
$12
Steamed or Fried Chicken Thigh / Ginger Rice / Cucumber Served with Chicken Broth and Ginger Spicy Sauce (Steamed Chicken) or Sweet & Sour Sauce (Fried Chicken)
Garlic Sauce Over Rice
$10
Starting At $10 - $17 Add Fried Egg $2 Deep-fried fresh Garlic / Pepper / Light Soy Sauce
Spicy Basil Sauce Over Rice
$10
Starting At $10 - $17 Add Fried Egg $2 Fresh Chili / Fresh Garlic / Basil Leaves / Bell Peppers / Light Soy Sauce
Chinese Donut
$3
Order with wake up drink add $3 Hot Coffee or Hot Thai Tea
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Discover Our Exclusive Menu

EVERYDAY LUNCH 11:00 AM - 3:30 PM, DINNER 4:30 PM - 9:00 PM

TRADITIONAL THAI FARE

Choice of Chicken, Pork, Beef, Tofu, or Vegetarian mock chicken add $2 shrimp add $4 / combination add $4 / seafood add $8
Prig King
$13
Choice of meat and green beans in special curry sauce.
Fresh Ginger
$13
Fresh ginger, mushrooms, bell peppers, green onion, carrot, zucchini, and onions in light brown sauce.
Broccoli
$13
Stir-fried fresh cut broccoli in oyster sauce.
Spicy Basil
$13
Sliced choice of meat with green beans, onions, basil, and hot chili sauce.
Cashew Nut
$13
Sliced choice of meat with cashews, onions, bell peppers, and roasted chili.
Kung Pao
$13
Sliced choice of meat with peanut, onions, bell peppers, and hot sauce.
Sweet & Sour
$13
Thai sweet and sour sauce with onions, bell peppers, tomatoes, zucchini, carrot, and pineapple.
Spicy Eggplant
$13
Sautéed Chinese eggplant with bell peppers, flavored with black bean sauce and sweet basil leaves.

CURRY

Choice of Chicken, Pork, Beef, Tofu, or Vegetarian mock chicken add $2 shrimp add $4 / combination add $4 / seafood add $8
Yellow Curry
$13
Indian curry Thai style with coconut cream, potatoes, and onions.
Red Curry
$13
Blend of eight spices, bamboo shoots, and Chinese eggplant in coconut cream base.
Green Curry
$13
Slightly sweet coconut cream curry with Chinese eggplant, bamboo shoots, and Thai basil accents.
Panang Curry
$13
Distinctive blend of Thai curry with coconut milk and kaffir lime leaves.
Curry Sampler
$16
Sample of any three curries.
Curry Sampler
$20
Sample all four curries.

SOUP

Choice of chicken, pork, beef, tofu, vegetarian shrimp add $4 / combination add $4
Tom Yum
$6
Cup $6 | Hot Pot $12 A famous hot & sour soup prepared with lemongrass, mushrooms, and Thai chili. It will definitely rejuvenate your soul.
Tom Kah
$6
Cup $6 | Hot Pot $12 A rich coconut soup prepared with a combination of Thai herbs, mushrooms, and fresh Thai chili.
Seafood Soup
$20
Lemongrass broth or rich coconut soup A delicious blend of shrimp, scallops, calamari, fish, and mussels in choice of soup.
Wonton Soup
$6
Cup $6 | Hot Pot $12 Chicken bouillon with chicken dumpling and Napa cabbage.
Tofu Soup
$6
Cup $6 | Hot Pot $12 Vegetarian broth with soft tofu, skin tofu, black mushroom, and Napa cabbage.

VEGETARIAN

Spicy Eggplant
$13
Stir-fried eggplant with Thai basils in special sauce.
Green Bean Prig King
$13
Sautéed green beans and chili paste make this Thai classic.
Garlic Green Bean
$13
Sautéed string beans with garlic sauce .
Veggie Lover
$13
Sautéed seasonal veggies with soy sauce.
Golden Triangle
$13
Golden fried tofu with seasoning, vegetables, and peanut curry sauce.
Orange Mock Chicken
$14
Deep-fried battered soy chicken then stir with orange sauce.

SALAD

Garden Salad
$5
Small 5 / Large 9 - (chicken add $2) Mixed vegetable with house dressing or peanut dressing.
Grilled Beef Salad
$15
Grilled sliced medium rare beef with onions, mint leaves, chili, and lime dressing.
Blue Elephant Green Papaya Salad
$16
Fine shredded green papaya tossed with green beans, tomatoes, peanuts, garlic, and hot chili. Served with grilled shrimp.
Crystal Salad (Yum Woon Sen)
$16
Glass noodles mixed with shrimp and onions in spicy lime dressing.

APPERTIZERS

Chicken or Pork Sate
$7
TOFU SATE $10 Skewers of chicken tender or sliced pork or firm tofu marinated in Thai spices. Served with peanut sauce and sweet cucumber sauce.
Blue Elephant Spring Rolls
$7
Crispy rolls stuffed with vegetables. Served with sweet & sour sauce.
Naked Shrimp
$10
Deep-fried shrimp with wonton skin in special seasoning.
Calamari de Thai
$9
Lightly flavored and deep-fried with spicy mayo sauce.
Pot Stickers or Veggie Pot Stickers
$7
Delicate vegetable & chicken or vegetable only stuffed dumplings, served in Panang sauce.
Angel Wings
$9
De-boned chicken wing stuffed with ground chicken, cabbage, carrot, and clear noodles.
Chinese Eggplant Tempura
$9
Thin slices, breaded and deep-fried until golden crispy. Served with spicy mayo sauce.
Shrimp Tempura
$10
Fresh shrimps, breaded and deep-fried until golden crispy. Served with light soy sauce.
Golden Tofu
$7
Deep-fried until golden crispy. Served with sweet & sour sauce, topped with crushed peanuts.
Crab Rangoon
$8
Deep-fried wonton skin stuffed with cream cheese and imitation crab meat. Served with sweet & sour sauce.
Crab Cake
$12
Blue crab meat, Thai herbs, and seasoned breadcrumbs. Served with sweet mango sauce.
Fish Cake
$10
Fish paste mix with Thai herbs, deep-fried and served with sweet & sour sauce, topped with cucumber and crushed peanuts.
Mango Chicken Wrap
$12
Mince chicken stir-fried with garlic, pepper, and soy sauce, topped with crispy rice noodles and green onion. Served with tamarind dressing and shredded coconut. Along side with Romaine.
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Amazing food and an experience
You’ll only find in this restaurant

Pad Thai $13
The dish that made Thai food famous. Thin rice noodles stir-fried with bean sprouts, green onion, egg, tamarind sauce, and side of crushed peanuts.
Talay Thai $22
Shrimp, scallops, mussels, squid, and fish
stir-fried with chili pepper, basil, and hot chili sauce.
Crystal Salad (Yum Woon Sen) $16
Glass noodles mixed with shrimp and onions in spicy lime dressing.
Smokin' Seafood $25
An assortment of sizzling fresh seafood with spicy red curry.
Chinese Eggplant Tempura $9
Thin slices, breaded and deep-fried until golden crispy. Served with spicy mayo sauce.
Sweet Sticky Rice with Mango $10
Thai sticky rice cooked with coconut milk and sugar, served along side with ripe sweet mango.

Events and News

Working hours

Open daily

Breakfast: 7:00 a.m. to 11:00 a.m.
Lunch: 11:00 a.m. to 3:00 p.m.
Dinner: 4:30 p.m. to 9:00 p.m.

Address

8200 Stockdale Hwy Suite M-1, Bakersfield, CA 93311
Tel: (661) 833-8190, Fax: (661) 833-1536
contact@blueelephantca.com

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